Product Reviews, Restaurant Reviews and Recipes: All GLUTEN FREE!
Flying British Airways, I had pre-selected my Gluten Free Meal. The meal tray was presented with the starter and dessert, which I ate. The King Prawns were good on a light bed of leaves. A soft yogurt dressing was already on the plate and there was a salad dressing in a small pot but without any menu or ingredients listing, I did not use it. The dessert was a clear jelly with raspberries and soft berries. It was lovely.
The main course was broiled chicken with vegetables. It was quite tough and tasteless. The vegetables were hot and not mushy but the chicken had no flavour or seasoning and was rather disappointing.